Mrs. Stark - 7th Grade

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Welcome parents and students!


November 6, 2017

Dear 7th Grade Parents,

Thank you for your response to the requests for chili ingredients.  I thing we have everything we need now!  Hopefully your child conferred with you before volunteering, but if there are any problems please try to switch with someone on the list or let me know by Thursday so I can work on it.  If you are not on the list, I hope you will be able to attend the benefit and contribute to the cause in some way.

Thank you again for your help!  Also, please send/bring ingredients to school on FRIDAY - hamburger should be browned and vegetables chopped.

Chili Ingredients

5-6 lbs - Ground Beef - please bring browned - 2 lbs each from WIttler, Kennedy, and Devlin          2lbs - Onion - chopped - Grothaus                                                                                                           3 - Green Peppers - chopped - Killgallon                                                                                                   2 -  28oz cans - Diced Tomatoes - Miley                                                                                                 8-10 - 46 oz cans - Tomato Juice - 2 each from Kimpel, Rettig, Watson, and Brightman                     1 bunch - Celery - chopped - Spencer                                                                                                      2 #10 can - Chili Beans - Woenker and Kunsman                                                                              1#10 can - Kidney Beans - Stubblefield


We will celebrate Mass together on Wednesdays at 8:15 am.  Please join us in liturgy if you are able!

The Seventh Grade Class will continue to lead a recitation of the Rosary on Wednesdays at 12:00. Please note the slightly different time in response to our new class schedule. The Seventh Grade Class is leading this weekly Rosary in response to Bishop Thomas's request for prayer. All are welcome to join us.

Students and parents are able to view homework assignments on my online lesson planner.  The link is provided here, and the students have both the site and the code that is needed to view the assignments.  If you have any problems with this system just let me know and I will see what we can do to fix the problem.  Feel free to have your son/daughter call or text me if there are questions about homework assignments.  Online planner - 

Thank You Parents for all you do to support your child/children and this school.

I am so looking forward to an awesome year!  As always, feel free to contact me with any questions or concerns.

Contact Information:                                                                                                   419-519-2303



Blizzard bag assignments - If materials to complete assignments are not with you at home, the work may be completed after we return to school.  However, the work will be done on your own time.  School time will not be given to complete.

Mrs. Stark's Reading - AR read for 30 minutes

Writing/Vocab. - Day 1: Work in your Vocabulary book.  Book work for Unit __ vocabulary is due Friday.                                                                                                                                                  Day2 and 3:

8th Grade American History -  Finish reading Lesson ____.  Complete Study Guide and review the material for previous days in preparation for Chapter __ Test. 

5th Grade Math -   .

English -  

7th Grade Religion -  1. Go to:  2.  Choose the "Students" tab. 3.  Choose the teen center 7-8 grade.  4.  Choose Chapter reviews.  5.  A list of grades and names of individual books will come up.  Choose Jesus in the New Testament.  6.  Choose the appropriate chapter.  Review questions will come up.  You may send your results to me via email or print to turn in.                                                                                                              

Pre-Algebra - Lesson ____ in your text:  Go through lesson examples and complete the Practice Exercises.


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